Ra Meridien Hotel in Costa Dorada, one of the finest resorts in Spain, has developed a luxury menu of haute cuisine products from caviar to green tea, from roses to strawberries. Finger-licking options include:

Green tea bubble: green tea wrap and peeling.
Citrus sorbet: papaya peeling, lime, orange and grapefruit marmalade wrap.
Caviar: a luxury for the face. Revives tired and flaccid skin.
Strawberry emulsion with aloe vera: strawberry syrup facial treatment, massage with yoghurt and strawberry cream, yoghurt mask.
Chocolate mousse with the scent of almonds: sensory and anti-stress massage with hot chocolate and sweet almond oil.
Coconut and Vanilla Yoghurt: yoghurt has been used in the treatment of burns due to its restorative, soothing and calming effects. Coconut and vanilla soften the skin and offer a pleasant fragrance.
Cappuccino with chocolate chips: milk hydro-massage, pure cocoa extract exfoliant and roast coffee powder wrap.
Ra Penedes aromatic tasting: facial and body treatment using the most prized active ingredients of Cabernet-Sauvignon and Chardonnay wines.